Pullulan capsules are a completely plant-sourced vegetarian product, they are produced from liquid starch by natural fermentation.

Pullulan capsules are Non-GMO, Kosher and Halal certified BSE-free, preservative-free and free of all of the most common food allergens. In addition, no toxic chemicals are involved in harvesting pullulan.

Our pullulan capsules are a very “pure” product. The bulk of the capsule – 85 to 90% – is pullulan, derived from corn starch.

You can safely use them with most dry ingredients, including powders, granules, beads, tablets and herbs. Be aware, however, that because of their high-water content, pullulan capsules should not be used with absorbent powders or liquid ingredients.